Past
TasTESOL grew
from a former association known as TasAME, the Tasmanian Association
for Multicultural Education. It had been established in the early
1980s, with a wide range of members: teachers of English as a Second
Language in the Adult Migrant English Programme and in schools, people
who had links with Tasmania’s
growing multicultural community, representatives of ethnic
communities themselves, and people who had personal overseas travel
experiences. The focus was on finding out about the cultures and
educational needs of the immigrants who were coming to Tasmania in
significant numbers.
During the early to mid 1990s the focus changed. Refugee numbers were
declining, international student numbers were rising and English as a
Second Language courses were being mainstreamed. TasAME had become less
focused on sharing information about other cultures, and more a
professional association for teachers. Membership now included teachers
from the university’s international student language programme,
as well as from the AMEP and schools. Eventually, the name was changed
to TasTESOL, to better reflect the diversity of the work of its members.
Present
Now, in the first decade of the new millennium, members’ concerns and
interests are broadening again, as our students'
needs and goals become more varied. Some of the influences on this
change are: * the government’s focus on encouraging business and skilled migrants,
many of whom need occupation-specific English;
* the growth again in humanitarian refugee numbers, with a significant
group arriving with little or no print literacy in their first language,
and another significant group enrolling immediately in secondary
schools, university or TAFE;
* the numbers of people who have been here for a while and are accessing
the federally funded program to provide more language skills for
speakers of other languages who are having difficulty finding work.
Concurrent with these changes has been the increasing acceptance by
education providers and programme funders that
TESOL requires a high degree of specialist professional expertise. For
our members, this is both satisfying and frustrating – satisfying
because it implies that their expertise is valued, and frustrating
because it sometimes seems to be setting the bar of required
qualifications ever higher.
Within this changing world, TasTESOL continues to provide its members
with a forum through which they can support each other as they strive to
become ever better teachers and through which they can advocate for
their profession and the people they teach.
The association relies on the goodwill and hard work of its committee,
and on the willingness of the members to contribute their knowledge and
expertise to its activities. To date, two members have been voted life
membership in recognition of their outstanding contributions to the
Association. They are Frank Conrow and Robin Smith. Robin was a founding
member and both of them served for a long time on the committee – which
Frank is still doing.
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